Food Routes
Discover Cypriot cuisine through food routes!
Excursions and routes centred on Cypriot foods, production, techniques, and places connected to our gastronomic tradition!




In this section discover food routes, excursions, and experiences offered in Cyprus, through which you are invited to join on an experiential journey into the island’s rich culinary tradition and history.
Cyprus is a land that is fertile, abundant in olive oil, and rich in wine. Its soil, planted with dozens of fruits, has shaped and formed not only the earth and the landscape, but also the culture, the very essence of Cyprus, its traditions, customs, and ethos.
Through these routes, you will discover the traditional products of each region, taste unique dishes that today are recognised as elements of Culture on the UNESCO Intangible Cultural Heritage List, discover the land and its customs, and, above all, you will experience its flavours and aromas.