A series of 6 interactive presentations for primary school children

Discover the world of traditional Cypriot foods through a series of interactive presentations specially designed for primary school students.  
Our young visitors will have the chance to explore the production and processing of six key foods of our land: grapes, olives, wheat, dairy products, sweets, and pies. Through games, experiments, and creative activities, children will learn about the history and traditional methods of producing these foods and well-known delicacies, while also receiving ideas and inspiration to create their very own Cypriot treats.