Opposite Geroskipou Square, this small family-run workshop, open to visitors and operating since 1895, remains faithful to the traditional recipe and process. In copper cauldrons, it produces the famous Geroskipou Loukoumi, pastellaki, and Geroskipou Almond Dragees.
49 Archbishop Makarios Street, Geroskipou, Paphos
26962485
https://arsinoe-loukoumia.business.site/
Source: https://tastecyprus.com.cy/