In the village of Amargeti in the Paphos district, a family has created a small visitor-friendly unit dedicated to the production of carob syrup. Wishing to highlight this unique natural product, they explain to visitors the production process and its benefits, encouraging them to taste it. They also offer a variety of liqueurs of their own production, made from local fruits such as prickly pear, pomegranate, and more.
31 Chrysoroyiatissas St., Amargeti, Paphos District, Cyprus
99829398
https://www.facebook.com/Mastros
Source: https://tastecyprus.com.cy/