Savoury pastry preparations (that do not contain sweeteners).
Name - Origin
Cypriot name of food
Αλμυρά. Almyrá.
Greek name - description
Savoury treats/accompaniments. The term 'almyrá' is used to describe all savoury pastries that do not contain any sweetener. They are usually made with puff pastry (note: Argyro Xenophontos).
Processing method
Bakery.
Additional information and bibliography
Researcher/Recorder
Kyriaki Panteli, Argyro Xenophontos