Συκώτι τηγανητό. Πηγή: Michael Kwan, https://www.flickr.com/photos/beyondtherhetoric/5814162070
Very quick liver dish, flavoured with cinnamon, pepper and a bit of vinegar or lemon juice.
Name - Recipe
Συκώτι στιφάδο.
Liver
Oil
Salt
Cinnamon
Pepper
Vinegar or lemon juice
Wash the liver and cut it into small pieces. Put the oil in the pot to heat up. Add the liver and salt and cover with the lid. Lower the heat and stir until cooked. Add the cinnamon, pepper and a little bit of vinegar or lemon juice. (Sotiroula Kyriakou, 56 years old, Dymes)
Frying.
Additional information and bibliography
Oral testimony: Sotiroula Kyriakou, 56 years old, Dymes (see Kourri, P. and Lazarou, S. (eds.) (2007). Traditional recipes of the village of Kyperounda, unpublished data).
Stalo Lazarou
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