Παραδοσιακά ζυμώματα- διαδικασία παρασκευής (μελέτη)
Στην επισυναπτόμενη μελέτη περιγράφεται η διαδικασία παρασκευής των παραδοσιακών κυπριακών ζυμωμάτων.
Περιγραφή Τεχνικής
Στην επισυναπτόμενη μελέτη περιγράφεται η διαδικασία παρασκευής των παραδοσιακών κυπριακών ζυμωμάτων. Περιγράφεται η ετοιμασία του προζυμιού, το πλάσιμο και το φούρνισμα. Ιδιαίτερη μνεία γίνεται για τις τεχνικές πλασίματος και διακόσμησης των διαφόρων ζυμωτών, μέσα συγκεκριμένα παραδείγματα παρασκευής των ακόλουθων ζυμωτών: χριστοκούλουρα και άλλα χριστουγεννιάτικα ζυμωτά, γλισταρκές, μιλλόπιττες, ορθογώνια κουλλούρια με ραβδώσεις, κολοκοτές, πουρέκια, ραβιόλες, φλαούνες, κουλλούρια του γάμου, δάκτυλα, άρτοι, ψωμιά κ.ά.
Διαδικασία παρασκευής παραδοσιακών κυπριακών ζυμωμάτων
Additional information and bibliography
Λυμπουρίδου Χ (1991). Ζυμάρι και τέχνη. Παιδαγωγική Ακαδημία Κύπρου.
Στάλω Λαζάρου
Επισυναπτόμενα Αρχεία
Foods
Alevrin - flour
Flour has always been the basic raw material for the preparation of various doughs, most notably for bread.
Foods
Armyrokoulloura
Savoury pitta of Clean Monday, made of flour, salt and water. In the evening, a piece of the pitta was placed under the headrest of the young girls who were hoping to dream of their future husbands.
Foods
Avkoti - Easter bread
An Easter bread. After kneading kouloures (bread) and flaoúnes, women would use a piece of the same dough to form small cases in the shape of a salt cellar, in which they would place one or two eggs…
Foods
Gennopittα
Christmas bread. Genopitta was round shaped, slightly larger than bread and decorated with small leaves, small crosses, etc.
Traditional Recipes
Koullourka korniotika
"... cut a piece of the dough, roll it over the sesame seeds which you have placed on a towel and give it an oblong shape. Create Easter dolls, bags (baskets), the sarakosti (Lent) figure and…
Foods
Koulourakia gamou
Very small buns made to be thrown to the bride and groom at the wedding ceremony during the 'dance of Isaiah'.
Foods
Milia
Miliá (apple tree) mé pouliá (birds) apó zymári (dough). A symbolic game that was played during the wedding festivities, associated with both kneading and fortune telling.
Traditional Recipes
Pannihída
“…place it in a paneri (basket) which contains sesame and aniseed until it is coated all over. Place it back on the board and give it its final round shape. Finally, use a knife to score the…
Traditional Recipes
Prozími (sourdough)
In the old days the sourdough was kneaded in the wooden basin and kept in a special pot, which contained flour.
Foods
Traditional Christmas baking
Traditional Christmas baking includes “hristópsomo”, “gennópita” and “koulloúri” in various shapes and with different names
