Mushrooms oftá

Μανιτάρια οφτά στο φούρνο. <br/> Πηγή: https://www.flickr.com/photos/stone-soup/160460364/

Μανιτάρια οφτά στο φούρνο. Πηγή: https://www.flickr.com/photos/stone-soup/160460364/

Μανιτάρια οφτά στο φούρνο. <br/> Πηγή: https://www.flickr.com/photos/stone-soup/160460364/

Oftá mushrooms are grilled or baked in the oven and served with olive oil and oregano.

Name - Recipe
Cypriot name of dish
Μανιτάρκα οφτά, μανιτάρια οφτά. Manitária oftá.
Greek name - description

Μανιτάρια ψημένα στη σχάρα ή στο φούρνο.

Ingredients

1 kg of wild mushrooms
1-2 tsp salt
A bit of olive oil

Method

With a damp cloth, clean the mushrooms well and wash them. Put them in an ovenproof dish and add the salt and olive oil. Bake in a moderate oven for 20-35 minutes. Put them on a platter and add olive oil and sprinkle with oregano. (Kyperounda)

Cooking method

Grilling on the barbecue or baking in the oven.

Time period
19th to 20th c.
Βibliography

Oral testimony: see Kourri, P. and Lazarou, S. (eds.) (2007). Traditional recipes of the village of Kyperounda, Unpublished data.

Researcher / Recorder

Stalo Lazarou