Oven baked eggs

«Αβγά ψητά στον φούρνο» <br/> Πηγή: Στάλω Λαζάρου

«Αβγά ψητά στον φούρνο» Πηγή: Στάλω Λαζάρου

«Αβγά ψητά στον φούρνο» <br/> Πηγή: Στάλω Λαζάρου

An easy and healthy way of cooking eggs.

Name - Recipe
Cypriot name of dish
Aβκά στο φούρνο - avká sto foúrno
Greek name - description

Αυγά στο φούρνο.

Ingredients

eggs (as many as you want) 
coarse salt

Method

Cut aluminium foil in squares to wrap each egg individually. Place each egg on a piece of aluminium foil, sprinkle with coarse salt and wrap. Βake the eggs in the oven for about 50-60 minutes (depends on your oven). (oral testimony: Maria Kouppi, Panagiota Kouppi and Stella Kouppi, Kyperounda - Limassol, to Kourri and Lazarou 2007, unpublished data)

Cooking method

Oven baking

Time period
20th to 21st c.
Supplementary information

All about eggs: see articles on eggs in the Food section. More recipes using eggs in the Recipes section.

Βibliography

Kourri P. and Lazarou S. (eds.) (2007), Traditional recipes of Kyperounda village (unpublished data).

Researcher / Recorder

Stalo Lazarou, Argyro Xenophontos