Pork with zucchini and potatoes yahni
Χοιρινό γιαχνί. Πηγή: Frank Farm, https://www.flickr.com/photos/frankfarm/356474330
The pork, zucchini and potatoes are sautéed separately, then cooked together in a tomato sauce. Recipe from Choirokoitia in Larnaca district.
Name - Recipe
Κρέας, κολοκύθι, πατάτα γιαχνί.
5 small pieces of pork
2 medium-sized potatoes
2 green zucchini
1 small onion
1 tomato juice
1 chicken stock cube
1 cinnamon stick
1 bay leaf
½ teaspoon salt
1 glass oil
Cut the potatoes in half. Cut the zucchini into small pieces. Put the oil in the pan and, after it boils, brown the potatoes. Remove them from the pan and fry the zucchini. Once cooked, remove it from the pan and sauté the meat. Add the onion and let it brown. Add all the remaining ingredients and simmer over low heat until the sauce thickens. (Kyriakos Sparsis, Cooking Cypriot food 2013-2014)
Sautéing.
Frying.
Simmering.
Additional information and bibliography
Recording: Kyriakos Sparsis (11 years old, student of the Primary School of Anglisides). See Cyprus Food and Nutrition Museum (2014) Cooking Cypriot food 2013-2014 (ed. Petroula Hadjittofi), unpublished data.
Petroula Hadjittofi
Κολοκυθάκια πράσινα, ένα από τα βασικά υλικά της συνταγής. Πηγή: Στάλω Λαζάρου.
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