Φαγητό γιαχνί. Πηγή: Michael Hoy, https://www.flickr.com/photos/mjhoy/3039499398/
"... add the potatoes, water and tomato paste. Add pieces of karotzefala and let them boil until the potatoes are cooked." (Maroulla Economidou, Pedoulas)
Name - Recipe
Πατάτες γιαχνί με αποξηραμένη κεφαλή κατσικιού. Potatoes in tomato sauce with dried goat's head.
Pieces of karotzefala (dried goat's head)
Potatoes, cut in pieces
Tomato paste
Olive oil
Onion
Salt
Sauté the onion with the olive oil. Then add the potatoes, the tomato paste, water and salt. Add karotzefala and let them boil until the potatoes are cooked. (Maroulla Economidou, 85 years old, Pedoulas)
Sautéing.
Cooking in a pot.
Additional information and bibliography
Oral testimony: Maroulla Economidou, 85 years old, Pedoulas. Recording: Stalo Lazarou, June 2010.
Stalo Lazarou
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